automatic milk steamer frother machine for latte

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• The Milk frother is an important tool in the art of making coffee, and here are some practical tips to share. First, before whipping the milk, make sure the milk is refrigerated and the milk tank is pre-cooled. This helps to create a smooth and stable milk foam. Second, when injecting milk, only pour 1/3 to 1/2 of the capacity of the milk tank, leaving room for the air to fully fuse with the milk to form a milk foam. When operating, the air is slowly poured into the milk at a low speed, and after the milk volume expands, the speed is appropriately adjusted to refine the milk foam. In addition, after finishing, shake the milk tank slightly to mix the milk foam with the milk thoroughly, and get a silky taste. Finally, remember to clean the milk foam machine in time and keep it clean and hygienic, which can not only ensure the quality of drinks, but also extend the service life of the machine.